What's the point of running a food shop if you don't get to enjoy the products? We always love trying stuff that is new to us. So we hope you enjoy us sharing some thoughts and posts about the foods we try and the recipes we like:    

May 15, 2017

MORE-ISH MEAT FREE LASAGNE

Serves 4

Ingredients

Pasta:

Explore Cuisine Green Lentil Lasagne Sheets

To make the ragu:

450g MORE-ISH MINCE

3 garlic cloves

2 red onions 

1 tinned tomatos

1 courgette

1 red pepper

100ml vegetable stock 

4tbsp tomato puree 

2tbsp olive oil

2tbsp fresh basi...

January 9, 2017

Colourful Couscous Salad

Serves 4

Ingredients:

200g Natural Cool Leaf Spinach*

1 packet Clearspring Instant Couscous

1 block of Taifun Bell Pepper Feto

1 onion

Method:

  1. In pan sauté the spinach, feto and onion

  2. In a bowl cover the couscous with boiling water and leave t...

January 5, 2017

Malteser Porridge In Minutes

Serves 4

Ingredients:

200g buckwheat flakes*

500ml rice milk*

500ml water

1tbsp cocoa powder

1bsp agave syrup*

1tbsp malt extract*

Method:

  1. Place a pot on medium heat, add buckwheat flakes and water, cook for around 3 minutes.

  2. Add rice milk a...

January 2, 2017

Super Speedy Tempeh Stir Fry

Serves 4

Ingredients:

1 inch of fresh ginger (peeled and roughly chopped)

1 jar of clearspring bean sprouts

1 jar of yakso bamboo shoots

1 tin of Javanese

Tempeh

1tbsp sweet chilli sauce*

2 packets of edamame miso ramen

3 cloves of garlic (peeled and...

January 1, 2017

Super Quick & Easy Butternut Squash Dhal

Serves 4

Ingredients:

1 medium butternut squash* (chopped into 2cm pieces)

1inch of fresh ginger (peeled and roughly chopped)

1 hodmedods vaal dhal

1 small can of tomato puree

2tsp garlic granules*

200ml boiling water

250g brown jasmine...

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January 30, 2017

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Inspired by ISABELLA REID.  All Rights Reserved, 2019.

Listed in the Wolverhampton Directory

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